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Organisation › Details

Laboratoire de Bromatologie de l’Ouest (LBO)

Laboratoire de Bromatologie de l’Ouest (“LBO”) located in Rosporden (Finistère), a specialist in microbiological and physicochemical analyses of food products. Created in 1985 by Jean-Paul Lair in a region with a very high density of companies operating in the agri-food industry, LBO has built over more than 30 years a solid reputation in food microbiology analysis services, offering its customers quality and reliability of analysis, competence, responsiveness and local logistics services. LBO has been accredited since 1996 for microbiological and chemical analysis of food, and employs 50 employees on a 2,200 m2 site in Rosporden. *


Period Start 1996-01-01 splitoff
  Group Eurofins (Group)
Products Industry food analysis (food testing)
  Industry 2 analytical services
Region Region France_oo
  Country France
  Street 46 rue Ernest Renan
  City 29140 Rosporden
  Tel +33-2-9859-8060
    Address record changed: 2020-12-02
Basic data Employees B: 11 to 50 (2018-07-03)
    * Document for »About Section«: Eurofins Scientific. (7/3/18). "Press Release: Eurofins Announces the Acquisition of Laboratoire de Bromatologie de l’Ouest (LBO) Extending Its Network of Food Testing Laboratories in France".
Record changed: 2024-02-12


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