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Organisation › Details
Universiti Putra Malaysia, Halal Products Research Institute (HPRI)
Halal Products Research Institute was established in 2006 after the restructuring of the Institute of Halal Food. HPRI is dedicated to research and development related to halal products and serves as one-stop center through a multifaceted approach on various aspects of halal products. HPRI leads research in three core areas: > Halal science, including biotechnology, food science and new methodologies for halal products authentication and certification. > Halal policy and management, including the application of Islamic law for disciplines such as marketing, consumer behavior, security and logistics management of halal slaughter. > Halal services, including alternative techniques for the development of halal products such as alternative sources for halal gelatin. *
Start | 2006-07-01 established | |
Group | Universiti Putra Malaysia (UPM) | |
Industry | science | |
Industry 2 | food analysis (food testing) | |
City | n. a. Serdang, Selangor | |
Tel | +60-3-8941-7344 | |
Address record changed: 2020-12-02 | ||
Basic data | Employees | n. a. |
Record changed: 2024-08-24 |
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